History at Home

MORE TO EXPLORE

  • THE HISTORY OF THE BISCUIT

    Settle down with a cup of tea and treat yourself to the fascinating history behind the humble biscuit, from the Roman rusk to Victorian Petits Fours.

  • HOW TO MAKE ENGLISH CHUTNEE - THE VICTORIAN WAY

    Mrs Crocombe is busy preparing a jar of English chutnee (or chutney). This preserve was adapted from the Indian 'chatni' and was available in abundance at Audley End House.

  • THE ENGLISH HERITAGE PODCAST

    Join presenter Charles Rowe as we bring the history of our sites to life with news, views and expert interviews across over 100 episodes.

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